Genovese Pesto

100% Italian basil combines with the genuine flavor of DOP Parmigiano Reggiano: a perfect combination, for a fragrant pesto with a fresh and authentic taste.
Prepared without the addition of preservatives, it is perfect as a condiment for pasta or for the preparation of delicious bruschetta.

Category:
Description

Ingredients

Basil* 39%
Sunflower oil
water
Lactose
Cashew nuts*
Parmigiano Reggiano DOP cheese* (cow’s milk, salt, rennet)
Olive Oil
Natural flavour
Salt
Pecorino cheese
Garlic*
Acidity regulator: E270
Pine Nuts 0,7%

*Organic Raw material.

Tips

Appetizers:

Pesto endives

First courses:

Tagliatelle al pesto

Second courses:

Boats of Eggs

Side dishes:

Grilled Radicchio with pesto

Additional information
Net

130

Allergens

Soy, Milk, May contain traces of other shelled fruits/nuts, May contain traces of celery

Storage

Keep in cool and dry, Cover with oil, refrigerate and consume within 5 days after opening

Shelf-life

30 months

Packaging

Packaging

Unit Weight Net 130 g, Gross 230 g
Packs Packs of 12 jars
Pack dimension in mm
Pack Weight 2,85 kg
No. packs per layer 27
No. layers per pallet 11
No. packs per pallet 297
Total gross weight of pallet 880 Kg