The Siciliana Tomato Sauce Fattorie Umbre is a review of the traditional recipe “Pasta alla Norma”, originally from Sicily. It is a very tasty sauce that is made with Italian Tomato, red peppers, eggplant, cheese and a mix of other ingredients as tradition wants. The obtained compound is quickly sealed and pasteurized in order to guarantee its conservation without the addition of chemical preservatives.
Ingredients
Tomato pulp (66%)
double concentrated tomato paste (12,3%)
water
sweet peppers (2,2%)
aubergines (2,2%)
zucchini (2,2%)
extra virgin olive oil
cheeses (cow’s milk, sheep’s milk, rennet, salt)(1,2%)
salt
onion
carrots
basil
oregano
garlic
sugar
chili pepper (0,1%)
ITALIAN TOMATOES
GMO FREE
| Net | 280 g |
|---|---|
| Allergens | Milk, May contain traces of celery |
| Storage | Keep in cool and dry, Refrigerate and consume within 5 days after opening |
| Shelf-life | 30 months |
| Unit Weight | Net 280 g, Gross 450 g |
|---|---|
| Packs | Packs of 12 jars |
| Pack dimension in mm | 270 x 200 x 115 |
| Pack Weight | 5,4 kg |
| No. packs per layer | 17 |
| No. layers per pallet | 9 |
| No. packs per pallet | 153 |
| Total gross weight of pallet | 846,2 Kg |
