Ingredients
Sunflower oil*
Basil* 39.7%
Cashew nuts*
Cheese* (cow’s milk, salt, rennet)
Salt
Potato flakes*
Garlic*
Acidity regulator: E330
Rosemary extract*
*Organic Raw material.
Tips
Appetizers:
First courses:
Second courses:
Side dishes:
Organic Basil Pesto
The Basil Pesto is a great classic of the Italian Culinary Tradition.
Our Organic Recipe is obtained from the simple union of Italian Fresh Basil, Dried Fruits, Oil and Cheese from Biological Origin.
The result is a unique sauce, with typical aroma and flavor, ideal for accompanying your first courses.
Description
