100% Italian basil combines with the genuine flavor of DOP Parmigiano Reggiano: a perfect combination, for a fragrant pesto with a fresh and authentic taste.
Prepared without the addition of preservatives, it is perfect as a condiment for pasta or for the preparation of delicious bruschetta.
Ingredients
Basil* 39%
Sunflower oil
water
Lactose
Cashew nuts*
Parmigiano Reggiano DOP cheese* (cow’s milk, salt, rennet)
Olive Oil
Natural flavour
Salt
Pecorino cheese
Garlic*
Acidity regulator: E270
Pine Nuts 0,7%
*Organic Raw material.
Tips
Appetizers:
First courses:
Second courses:
Side dishes:
| Net | 130 |
|---|---|
| Allergens | Soy, Milk, May contain traces of other shelled fruits/nuts, May contain traces of celery |
| Storage | Keep in cool and dry, Cover with oil, refrigerate and consume within 5 days after opening |
| Shelf-life | 30 months |
| Unit Weight | Net 130 g, Gross 230 g |
|---|---|
| Packs | Packs of 12 jars |
| Pack dimension in mm | |
| Pack Weight | 2,85 kg |
| No. packs per layer | 27 |
| No. layers per pallet | 11 |
| No. packs per pallet | 297 |
| Total gross weight of pallet | 880 Kg |
